Download Menu Delivery Drinks Dinner Bottonas Lunch
FIRST TASTES
Quesadillas 6

Flour Tortillas with trio combination of exotic Mexican cheese from 3 different regions of Mexico.

ADD:
Chicken $2
Imported Cactus Leaf $2
Sautéed Pumpkin Flower $2
Huitlacoche $2
Black Angus Tenderloin $3

Sopes

Masa shell with black beans,lettuce, and pico.
Choose: Pollo Tinga 7, Carnitas 8, Chorizo 8

Enpanadillas 8

Chose between cheese & chorizo or our traditional beef

Botanas for Two 10

A Coyote Traditional

Botanas for Four 18

Ask your server for daily specials

Chipotle Hummus 7

House made served with daily fried corn tortilla chips.

Coyote Five Layer Dip 8

Black beans, sour cream, Pico de gallo, shredded cheese, and lettuce, topped with some jalapenos and served with house made fried corn tortilla chip.

Queso Fundido 9

Our trio of Mexican cheeses melted and served with flour tortillas.
* Add chorizo for $2
* Add poblano pepper strips $2.

Duck and Mango Quesadillas 14

Slow Braised whole Duck in a Mexican chili broth hand pulled then sautéed with fresh Mango & fruit salsa.

Poppers 7

Stuffed Jalapeño Peppers with Chihuahua Cheese and Herbs.

Guacamole 7

Family Recipe of Avocados, Chilies, Cilantro and Onions.

Flautas de Pollo 7

Pulled Chicken in a Fried Corn Tortilla with Avocado Purée and Pico de Gallo.

Papas con Chorizo 7

in a Fried Corn Tortilla.

Nachos 8.95

House three cheese blend, Black Bean Puree, Guacamole, Sour Cream, Pico de Gallo and Fresh sliced Cilantro.

SOPAS
Sopa Frijol 4

Black Bean Soup, Mexican Chorizo, Ajo Croutons and Queso Fresco.

Sopa Azteca 5

Classic Chicken Tortilla Soup with Queso Fresco, Avocado and Guajillo Broth.

Sopa of the Day 6

Our chef’s daily creation. Ask your server.

Ensalada Coyote 6

Field and Micro Greens, Grilled Pineapple, Granny Smith Apple, Pecans and Coyote Dressing

Caesar Salad 6.95
Add Grilled Chicken $2 more

Fresh crisp Romaine lettuce tossed in Caesar dressing.

Tequila Lime Ensalada 9.95

Grilled Chicken with Corn, Black Beans, Red Pepper, Red Onion, Avocado, Cilantro and Pico Vinaigrette served in a tostada shell.

Septiembre Salad 8

Fresh field greens topped with pears, candied pecans, seasonal berries and goat cheese finished in our house made balsamic vinaigrette.

Quesadillas 6

Flour Tortillas with trio combination of exotic Mexican cheese from 3 different regions of Mexico.

ADD:
Chicken $2
Imported Cactus Leaf $2
Sautéed Pumpkin Flower $2
Huitlacoche $2
Black Angus Tenderloin $3
Traditional Tacos 9.95
(All tacos served with rice and beans)

Carnitas - Traditionally seared and slow cooked pork.

Tinga Pollo - Slow cooked shredded chicken cooked with chipotle and onions.

Puntas - Black Angus Beef Tenderloin.

Baby Shrimp - Smoked chipotle baby shrimp taco served in a flour tortilla with refried beans, lettuce, tomatoes & queso fresco.

Grilled Catch of the Day - Catch of the Day marinated in hand squeezed lime juice served on corn tortillas.

COYOTE BURRITOS
Burrito Del Dia MP

Ask server for details

Grilled Vegetable Burrito 8.95

Assorted seasonal grilled vegetables marinated in a cilantro & basil pesto, with cilantro rice, black beans, corn & roasted red peppers topped with tomatillo sauce, lettuce and our house salsa

Chicken Fajita Burrito 10.95

Oversized flour tortilla stuffed with Chihuahua cheese, Coyote’s sauté of peppers, onions and grilled chicken baked then topped with our tomatillo salsa, lettuce, tomato and sour cream

Chili Verde Burrito 8.95

Slow cooked pork in green chili and tomatillo salsa, beans, rice, potatoes and cheese in a flour tortilla. Baked in Salsa Verde & Queso Fresco

Puntas con Nopales Burrito 9.95

Black Angus Beer tenderloin sauteed with cactus, pico de gallo and beans, baked with chihuahua cheese and finished with a mexican 3 chili sauce.

COYOTE SIGNATURE LUNCH ENTREES
Enchiladas Camarone 10.95

Corn tortillas filled with tender shrimp stewed in chipotle, baked with chihuahua cheese and chipotle sauce. Served with rice and refried beans.

Pollo Enchiladas 8.95

Baked Corn Tortillas, Chicken, Mexican Cheese Trinity Served with Smoke Tomatillo Salsa or Mole Poblano. (Vegetable Available)

Pechuga Mole 8.95

Grilled marinated breast of chicken sautéed in our homemade mole sauce which takes two days to make with over 54 ingredients served with rice and beans

Coyote Fajitas 9.95

Grilled Chicken, Chayote Squash, Pepper Mix, Onions, Chicken Broth

Prime Angus Tenderloin of Beef 10.95

Vegetarian Fajitas 8.95

18% Gratuity for parties of five or more.